Children Eat What They Grow

“I see changes in the children. Some children who did not eat vegetables and salads began to eat them, and mothers even comment that the children who did not like certain foods are now eating them,” says Adriana Aparecida Ribeiro, an early childhood education teacher. “I think that the fact that they were participating in planting, shoveling and harvesting arouses their interest [in the] experience.” Learn how INMED’s Health in Action (Ação Saudável) program with the Mondelēz International Foundation has changed the health and eating habits of a whole generation in Brazil by visiting

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